For the first time, iba 2018 is combining innovations and solutions for snack and beverage concepts for  baking traders at a central contact point in the iba.TO GO! ACTION AREA in Hall B3! There, the entire process chain of snacks is presented:


  • from ingredients and preparation,
  • through to sustainable packaging solutions
  • to logistics and shop design,
  • rounded off with many workshops and displays. 

The trend topic coffee is also discussed in detail by experts, starting with the coffee bean, roasting and grinding, to machines and serving coffee in china or to-go cups with a deposit system.

You can find more detailled information about the out of home market in the iba.FORUM, at the stand of the German Bakers' Confederation and at the iba.TO GO! action area.


What exactly do we define as a snack? Every country has its own understanding of snacks.


All exhibitors at a glance who present everything that inspires the to-go culture worldwide - from snacks to drinks concepts.


  • print
  • to top